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Hotel F&B Manager: Lead Service, Training & Budgets

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Hiltons at McCormick Place
Apprenticeship/Internship position
Listed on 2026-07-16
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management
Salary/Wage Range or Industry Benchmark: 65000 - 90000 USD Yearly USD 65000.00 90000.00 YEAR
Job Description & How to Apply Below

First Hospitality in Chicago seeks a Food & Beverage Manager to lead the coordination of Restaurant & Bar operations and drive guest satisfaction.

You will train staff, manage budgets, and uphold brand standards while ensuring service excellence across all dining experiences in the hotel. This role requires strong leadership and hospitality focus, with opportunities for professional advancement.

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