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Pastry Cook - Elevate Guest Experience Desserts
Job in
Chicago, Cook County, Illinois, 60290, USA
Listed on 2026-07-16
Listing for:
Hilton
Full Time
position Listed on 2026-07-16
Job specializations:
-
Hospitality / Hotel / Catering
Cook & Chef -
Restaurant/Food Service
Cook & Chef
Job Description & How to Apply Below
Hilton in Chicago seeks a Pastry Cook to craft high-quality pastries, breads, and desserts, and to contribute to memorable guest experiences through careful presentation and consistent quality.
You will manage pastry inventory, assist with daily requisitions, keep stations clean and organized, and ensure compliance with health and safety standards while delivering hospitality with warmth. This role offers teamwork, growth opportunities, and the chance to light up guests with sweet creations.
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