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Catering & Events Sous Chef — Lead Kitchen Operations
Job in
Chicago, Cook County, Illinois, 60290, USA
Listed on 2026-08-29
Listing for:
One Off Hospitality Group.
Full Time
position Listed on 2026-08-29
Job specializations:
-
Hospitality / Hotel / Catering
Catering, Food & Beverage -
Restaurant/Food Service
Catering, Food & Beverage
Job Description & How to Apply Below
One Off Hospitality Group is seeking a Catering and Events Sous Chef to lead all BOH activities in the Catering and Events department. You will oversee kitchen staff, ensure quality, and maintain safety and efficiency across the operation.
As a Sous Chef, you will support menu planning, training, and coordination with the Chef de Cuisine while upholding company standards and policies within a fast-paced environment.
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