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F&B Manager: Elevate Service & Profit

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Soho House via Caterer.com
Full Time position
Listed on 2026-09-05
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management, Event Management & Planning
Salary/Wage Range or Industry Benchmark: 60000 - 81000 USD Yearly USD 60000.00 81000.00 YEAR
Job Description & How to Apply Below

Soho House Chicago is seeking a seasoned Food & Beverage Manager to lead service quality and guest experience across the club and restaurant operations. You will oversee daily, weekly, and monthly F&B delivery, build strong vendor relationships, manage budgeting, forecasting, and staff development under the General Manager’s direction.

You’ll drive standards, elevate member and guest satisfaction, supervise scheduling, and collaborate with departments to design menus and training programs.

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