Sanitation Supervisor

Bobak Sausage Company is seeking an experienced Sanitation Supervisor. This individual will be responsible for overseeing the sanitation team, ensuring compliance with food safety standards, and maintaining a clean, safe, and compliant production environment.

The ideal candidate has a strong background in sanitation management within food manufacturing, with the ability to lead, train, and motivate teams while ensuring regulatory compliance and operational excellence.

• Supervise and coordinate the daily activities of the sanitation team.
• Ensure all cleaning and sanitation tasks meet USDA, GMP, and HACCP standards.
• Develop and maintain sanitation schedules for all production areas and equipment.
• Conduct pre-operational inspections and verify proper cleaning and documentation.
• Maintain accurate sanitation records, chemical inventories, and safety data sheets (SDS).
• Train and coach team members on cleaning procedures, chemical handling, and safety practices.
• Partner with Quality Assurance and Maintenance teams to identify and resolve sanitation concerns.
• Support audits and inspections by always ensuring sanitation readiness and compliance.
• Manage the Master Sanitation Schedule and generate work orders as needed.
• Monitor sanitation performance and verify effectiveness through ATP, allergen and microbiological testing.
• Identify areas for improvement and implement corrective and preventive actions.
• Oversee chemical usage, concentration checks and safe storage.
• Ensure all sanitation work complies with safety policies and PPE requirements.
• Other duties as assigned by the manager

• High School Diploma or GED required;
  Associate’s or Bachelor’s Degree preferred.
• 3+ years of sanitation experience in a food manufacturing environment (supervisory experience strongly preferred).
• Strong knowledge of GMP, HACCP, and food safety compliance.
• Experience leading teams in a fast-paced production facility.
• Ability to communicate effectively with Spanish-speaking employees