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Restaurant Leadership: Management in Training

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Fiorella's Jack Stack BBQ
Apprenticeship/Internship position
Listed on 2026-01-10
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Restaurant Manager, Catering, Food & Beverage
Job Description & How to Apply Below
A leading BBQ restaurant chain in Chicago is seeking candidates for its Management In Training (MIT) program. This role involves comprehensive training in restaurant operations, ensuring adherence to service and food quality standards while fostering a cohesive team environment. Applicants should have relevant management experience and possess a Serv Safe certification. The position offers an opportunity to grow within the company while upholding core values and principles.
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