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Hotel Kitchen Catering Food & Beverage Culinary

Assistant Sous Chef — Ski-Resort Kitchen Support

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: Stryker Corporation
Full Time position
Listed on 2026-01-24
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Catering, Food & Beverage, Culinary
Salary/Wage Range or Industry Benchmark: 30000 - 50000 USD Yearly USD 30000.00 50000.00 YEAR
Job Description & How to Apply Below
A leading hospitality firm located in Chicago is seeking culinary team members to assist in kitchen operations. The role requires understanding kitchen processes, maintaining quality standards, and supporting chefs with daily prep. Benefits include free meals, discounted hotel stays, medical insurance, PTO, and more. Ideal candidates will possess basic culinary knowledge and effective communication skills. Join a dynamic team in a supportive environment and elevate your culinary career.
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