More jobs:
Executive Sous Chef: Lead Event Kitchens
Job in
Chicago, Cook County, Illinois, 60290, USA
Listed on 2026-02-18
Listing for:
Aramark Corporation
Full Time
position Listed on 2026-02-18
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering
Job Description & How to Apply Below
A leading food service company in Chicago is seeking an Executive Sous Chef responsible for managing culinary staff and ensuring high-quality food production. You will develop culinary solutions while overseeing daily operations and ensuring compliance with safety and quality standards. The ideal candidate has a culinary degree and extensive management experience. This role comes with a salary range of $75,000 to $85,000, and offers a dynamic work environment with numerous benefits.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×