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Chef Commis: Elevate Quality in Hotel Kitchen
Job in
Chicago, Cook County, Illinois, 60290, USA
Listed on 2026-03-01
Listing for:
InterContinental Hotels Group
Full Time
position Listed on 2026-03-01
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A leading hotel chain in Chicago is seeking a culinary team member to produce high-quality food, maintain positive staff relationships, and ensure excellent guest service. Responsibilities include preparing food according to standard recipes, participating in training, and complying with health and safety regulations. The salary range for this role is $26.87 to $29.10, taking into account experience and location. If you're passionate about food service and hospitality, apply now.
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