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Pastry Cook III: Elevate Dessert Craft
Job in
Chicago, Cook County, Illinois, 60290, USA
Listed on 2026-03-12
Listing for:
Fairmont Hotels & Resorts
Full Time
position Listed on 2026-03-12
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cook & Chef, Cafe / Restaurant -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Cook & Chef, Cafe / Restaurant
Job Description & How to Apply Below
A leading hospitality group in Chicago is seeking a skilled Pastry Cook III to join their culinary excellence team. The successful candidate will prepare and service high-quality food items, ensuring cleanliness and adherence to food safety standards. With a focus on teamwork and guest satisfaction, this role offers a competitive hourly rate of $27.33. Ideal for those with previous high-volume pastry experience, this is a chance to grow within a premier culinary environment.
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