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Chef Commis: Elevate Quality in Hotel Kitchen

Job in Chicago, Cook County, Illinois, 60290, USA
Listing for: InterContinental Hotels Group
Full Time position
Listed on 2026-03-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Server/Wait Staff
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 26.87 - 29.1 USD Hourly USD 26.87 29.10 HOUR
Job Description & How to Apply Below
Position: Chef Commis: Elevate Quality in a High-Volume Hotel Kitchen
A global hospitality organization in Chicago seeks a dedicated kitchen staff member to produce high-quality food and ensure exceptional guest service. Key responsibilities include preparing food and beverages, maintaining cleanliness, and adhering to safety regulations. Candidates must demonstrate effective communication skills and be willing to assist in training and meetings. This position offers a salary range of $26.87 to $29.10 per hour, reflective of experience and qualifications.
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