Travel Maintenance Technician LVL

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products when running the restaurant, but it is a separate company and employer. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA.

Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant and will not receive a copy of your employment application or be involved in any employment decisions.

Full-time

The Maintenance Technician provides general, electrical and mechanical support for assigned buildings. The role has wide-ranging responsibilities, including low/medium voltage power, HVAC system and controls, mechanical system troubleshooting, preventive maintenance, emergency response, general maintenance, carpentry, plumbing system, and vendor management. Primary responsibilities include electrical/mechanical support for power systems, lighting systems and controls, and other facility subsystems and support tools. The position may require on‑call for after‑hours emergencies.

• Perform all duties in compliance with company and McDonald’s standards and policies, including but not limited to work order program and absentee policy.
• Comply with all safety procedures.
• Comply with all policies for the safe storage, usage, and disposal of hazardous materials.
• Ensure work orders have the appropriate documentation, including project scope, time and cost in the Upkeep maintenance system.
• Participate in ongoing technical, safety, and operational process training programs.
• General interior maintenance: hang pictures, install keyboard trays, repair furniture systems, etc.
• Special tasks: painting, locksmith work, tenant service requests, etc., and general maintenance.
• Maintain lighting system bulbs and ballasts.
• Assist operations team in maintenance and repair of building and equipment.
• Perform minor plumbing repairs.
• Move office furniture, machinery, equipment, and other materials as requested.
• Perform assigned facility inspections and due diligence efforts; report on as‑found conditions.
• Maintain good housekeeping and safety of work areas.
• Maintain a professional appearance, including clean uniforms and vans.
• Provide informative and professional assistance when working with customers, suppliers, and coworkers, maintaining positive interpersonal relationships.
• Recognize danger and safety hazards; propose methods to eliminate them.

• High school diploma or GED equivalent.
• Completion of an applicable technical training program is desirable.
• Minimum of one year of applicable experience in general building repair, mechanical, and machine maintenance, basic plumbing and electrical.
• Facilities maintenance or equivalent experience: 2 years (required).

• Possess and maintain a valid IL state driver’s license.
• Must carry personal liability insurance coverage for your vehicle that meets or exceeds the state’s minimums.

• Excellent communication skills in English – both oral and written.
• Ability to comply with both JDD Investment’s, McDonald’s, and client‑directed policies and procedures.
• Ability to complete work orders through the company’s Upkeep system.

• This position requires frequent walking, climbing, bending, kneeling, lifting, stooping, and working/extending overhead.
• Lifting a minimum of 80 lbs.
• Using ladders up to 30 ft and working from heights.
• Climbing a ladder with a 300‑lb weight limit while carrying a tool bag weighing approximately 20 lbs.

• Education through Archways to Opportunity, including opportunities to earn a high school degree, college tuition assistance, and English classes as a second language.
• Medical, dental, and vision coverage.
• Paid time off.
• 401(k) plan.
• Pay range: $23.00 – $28.00.
• Work location:
  
  in person at our restaurants and…