Industrial Maintenance Supervisor

The Industrial Maintenance Supervisor will lead a team of technicians to ensure the reliable operation of manufacturing equipment and facility systems through preventive maintenance, troubleshooting, and repairs.

• Supervise, train, and coach technicians to support skill development, performance growth and a positive work environment.
• Oversee both preventive and emergency maintenance to minimize downtime and maximize equipment operation.
• Enforce safety protocols (including OSHA requirements) and ensure compliance with food safety, quality, and sanitation standards (such as HACCP and GMPs).
• Monitor and enforce safety policies, lockout/tagout procedures, and regulatory standards.
• Oversee smaller capital and in-house projects, and ensure sufficient supplies are readily available.
• Analyze and resolve work problems, implement changes to improve efficiency, and utilize tools to optimize processes and equipment.
• Assist with planning and executing shutdowns, installations and equipment upgrades.
• Collaborate cross-departmentally with Production and Engineering teams to identify and resolve recurring equipment issues and implement long-term solutions Ensure parts inventory is properly maintained and reorder supplies as needed.

• Ability to work collaboratively with other departments and report on maintenance status.
• Deep understanding of safety regulations and quality standards specific to the beverage industry preferred.

• Technical degree in Maintenance, Engineering, Facilities Management, or a related field – OR – equivalent experience in manufacturing maintenance leadership.
• Minimum 3 years of experience in industrial manufacturing maintenance.

TQR is an equal-opportunity employer that encourages diversity. We will consider all applications.

Accommodation for applicants with disabilities is available upon request.