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Operations manager, restaurant

Job in Coquitlam, BC, Canada
Listing for: Austin Chicken
Full Time position
Listed on 2026-01-14
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 100001 CAD Yearly CAD 100001.00 YEAR
Job Description & How to Apply Below
  • Education:

    College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • Experience:

    2 years to less than 3 years
  • Budgetary responsibility
  • $100,001 - $500,000
  • $500,001 - $1,500,000
  • Tasks
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Plan and organize daily operations
  • Set staff work schedules
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Enforce provincial/territorial liquor legislation and regulations
  • Ensure health and safety regulations are followed
  • Negotiate with clients for catering or use of facilities
  • Personal suitability
  • Accurate
  • Efficient interpersonal skills
  • Organized
  • Work Term:

    Permanent
  • Work Language:

    English
  • Hours:

    30 to 40 hours per week
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