Apply for Culinary Jobs - Local & International
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Food and beverage , commis chefs and receptionist
Job in
Los Angeles - California - USA
Hospitality/Catering, Tourism/Travel
Position: Food and beverage , commis chefs and receptionist - Position: HOSPITALITY WORK EXPERIENCE PROGRAM - Guaranteed paid internship...
Skills Needed: J-1 Work and Travel program provides paid working holiday opportunities in seasonal positions across the USA. Take advantage of this incredible opportunity to immerse yourself in American culture, earn money, and add work experience to your resume. Create lifelong memories and make the most of your break from university!
Work for one of the world’s great hospitality chains or a small, locally-owned hotel. See what you can do… Hotel front desk clerk Housekeeping/room attendant Guest Services and Concierge Bell staff Waitstaff/host/cashier/banquet server Food runner/line server Line/prep/banquet cook Retail sales associate/cashier Gift shop clerk |
today
Hospitality work experience - Food and beverage , commis chefs and receptionist
Job in
Limassol - Cyprus
Hospitality/Catering, Tourism/Travel
Position: Hospitality work experience - Food and beverage, commis chefs and the receptionist - Position: HOSPITALITY WORK EXPERIENCE...
Skills Needed: 18+ years old.
EU citizenship. Citizens of Australia, Japan, and New Zealand ] aged 18–30 can apply for a one-year Spanish working holiday visa in the Kingdom of Spain. Spain has signed an agreement with Canada ] called the "Youth Mobility Program" that allows 18 to 35-year-old to spend up to a year in Spain. The annual visa acceptance quota for this program is 1000. Good English or Spanish. Knowledge of German, French, Italian is an advantage. Good Spanish and English are required for the position of receptionist. Hospitality work/internship previous experience in Spain hotels minimum 3- 6 months requirements Desire to work. Duration of the program 6 to 12 months Start dates: April every year Salary The salary is from 500-1200 Eur (net) per month Meal and accommodation provided by a hotel for free. Departments Restaurant: waitresses/waiters in bar & restaurant, Front of House: Receptionist, Concierge, Porter, etc…. Floors: Housekeeping staff Kitchen: Chef de partie, Demi chef de partie, Commis de Cuisine, Kitchen porter Manager positions: reception and managers’ positions a minimum of 6 months is required and good communication skills of English and Spanish are required any other European language is appreciated. Working hours: The average working hours are 48 hours per week (8 hours/day, 6 days/week). General Requirements EU citizens 18 to 30 years old. Hospitality work experience - Food and beverage , commis chefs and receptionist JobPosted by Love Uk Work Experience |
today
Kitchen Staff
Job in
Limassol - Cyprus
Hospitality/Catering, Tourism/Travel
Position: KITCHEN STAFF WANTED!!! - Position: food and beverage , culinary and front of house roles availablity in february 2021 -...
Skills Needed: experience
english |
5 days ago
Hotel J-1 BridgeUSA Internship/Traineeship
Job in
USA
Hospitality/Catering, Hotel
Position: Hotel J - 1 BridgeUSA Internship/Traineeship - Position: Hotel J - 1 BridgeUSA Paid Internship/Traineeship - Paid FB - FO J -...
Skills Needed: - Advance level of English
- Must possess basic computational ability. - Must possess basic computer skills. - Candidates with Bachelor Degree must have min 1 years of experience - Candidates with Associate degree must have min 3 years of Industry experience - Candidates with 1 year diploma must have min 4 years of experience - Recent College graduates may apply with min 6 month experience Hotel J-1 BridgeUSA Internship/Traineeship JobPosted by USEH International Training & Educational Services, Inc. |
5 days ago
J1 BridgeUSA internship/s Food & Beverage Management Department
Job in
USA
Hospitality/Catering, Restaurant/Food Service
Position: J1 BridgeUSA internship/s for Food & Beverage Management Department - Position: J1 BridgeUSA Intern/s for Food &...
Skills Needed: - Advance Level of English
- Good Interpersonal Skills - Knowledge of major hotel software - Min 1-3 years of experience J1 BridgeUSA internship/s Food & Beverage Management Department JobPosted by USEH International Training & Educational Services, Inc. |
5 days ago
Culinary Internship Trainee
Job in
South Miami Heights - Florida - USA
Hospitality/Catering, Hotel
Position: Culinary Intern_Trainee - This is a luxury brand chain hotel looking to recruit 12 Culinary paid intern_trainees on site. USEH...
Skills Needed: - Good Level of English in speaking and in writing
- Windows Applications knowledge - Team Player - Graduates; min 5 years of Industry Education & Experience (combined) - Currently Enrolled students; min 2 years of Industry Education & Experience (combined) |
over one month ago
J-1 Hospitality Internship/Traineeship Program
Job in
USA
Hospitality/Catering, Hotel
Are you interested in a PAID J - 1 cultural exchange training program in USA hotels? - HPUSA is recruiting now for the hospitality J - 1...
Skills Needed: The Program Qualifications:
INTERNS - Currently enrolled as a full-time hospitality / hotel management / tourism / culinary student in a post-secondary academic institution outside of the USA OR Recently graduated within the past 12 months with a hospitality / hotel management / tourism / culinary related degree TRAINEES - Hold a hospitality / hotel management / tourism / culinary degree or diploma PLUS have one year of full time hospitality related work experience outside USA OR Have at least 5 years of hospitality / hotel management / tourism / culinary experience outside of the USA |
today
1.
Sous Chef - Michelin
Job in
England - UK
Restaurant/Food Service, Hospitality/Catering
A Sous Chef offering a salary of £32,000 - £35,000 + Tips is required for a well - established fine dining (Michelin/Rosette) restaurant...
Sous Chef - Michelin JobCompany: ApplyGateway |
today
2.
Commis Chef
Job in
Burnham-on-Sea - England - UK
Restaurant/Food Service, Hospitality/Catering
Do you want a career working for one of The Times Best Big Company in the UK? - - As a Commis Chef at Haven you will be part of a...
Commis Chef JobCompany: Haven |
today
3.
Sous Chef
Job in
England - UK
Restaurant/Food Service, Hospitality/Catering
Role: - A Sous Chef position is available at a country hotel that has a high volume dining department that includes restaurant, lounge/ bar...
Sous Chef JobCompany: Chef results |
today
4.
Kitchen Operations Manager
Job in
London - England - UK
Restaurant/Food Service, Hospitality/Catering
Position: Kitchen Operations Manager - London - Are you an Area Chef / Kitchen Operations Manager / Group Head Chef? - We need a VERY...
Kitchen Operations Manager JobCompany: ApplyGateway |
today
5.
Cook
Job in
England - UK
Restaurant/Food Service, Hospitality/Catering
***Cooks with Fast Food experience Needed*** - Shifts: Monday - Thursday 5pm - 10:25pm - Friday - Sunday 12pm - 10:45pm - On Rota 5 out of...
Cook JobCompany: Heads Recruitment |
today
6.
Concierge
Job in
Ellisville - Missouri - USA
Restaurant/Food Service, Hospitality/Catering
Position: Concierge - Hiring Now - Do you have a passion for scratch cooking? Are you looking to grow in the Culinary world alongside a...
Concierge JobPosted by Resort Lifestyle Communities |
today
7.
Executive Head Chef
Job in
New Jersey - USA
Restaurant/Food Service, Hospitality/Catering
Location: Lake Intervale, NJ - Executive Head Chef | Description - Reports to: Owner, COO, Executive Director - - Position Summary: -...
Executive Head Chef JobPosted by The Windlass Restaurant |
today
8.
Executive Sous Chef - Summer
Job in
Maryland - USA
Restaurant/Food Service, Hospitality/Catering
Position: Executive Sous Chef - New Location Opening Summer 2021 - Location: Highland Bch, MD - Company Description - At True Food...
Executive Sous Chef - Summer JobPosted by True Food Kitchen |
today
9.
Cook - Bank
Job in
Grimsby - England - UK
Restaurant/Food Service, Hospitality/Catering
- Cook - Bank - - Are you a team player who wants to be part of providing an essential service to our residents? - Are you able to...
Cook - Bank JobPosted by Vacancy Filler |
today
10.
Executive Chef
Job in
Santa Monica - California - USA
Restaurant/Food Service, Hospitality/Catering
Company Description - At True Food Kitchen, we are purveyors of nourishment for the wellness - aware. We believe that living well isn’t...
Executive Chef JobPosted by True Food Kitchen |