Cook & Chef Jobs in Dallas TX
today
191.
Chef Manager
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Restaurant Manager)
We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking...
Chef Manager JobListing for: Aramark |
today
192.
Sous Chef — Luxury Japanese Steakhouse Leader
Restaurant/Food Service (Cook & Chef, Catering, Restaurant Manager, Food & Beverage)
A high - end Japanese steakhouse in Dallas is seeking an experienced Sous Chef. This role involves coordinating kitchen staff,...
Sous Chef — Luxury Japanese Steakhouse Leader JobListing for: Te Deseo |
today
193.
General Manager II-Buckner
Restaurant/Food Service (Restaurant Manager, Cook & Chef)
GENERAL MANAGER II (GM II) High - Performance Restaurant Leader | Training Location PURPOSE OF THE ROLE - The General Manager II (GM II)...
General Manager II-Buckner JobListing for: Wingstop Restaurant Careers |
today
194.
Sous Chef; Docent - Japanese Steak House
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Position: Sous Chef (Docent - Japanese Steak House) - Sous Chef (Docent - Japanese Steak House) - Job Category - : - Hospitality -...
Sous Chef; Docent - Japanese Steak House JobListing for: Te Deseo |
today
195.
Upscale Sous Chef
Restaurant/Food Service (Restaurant Manager, Food & Beverage, Cook & Chef, Catering)
Join Our Team as a Sous Chef – Classic American Steakhouse - Are you a passionate culinary professional ready to make your mark in a...
Upscale Sous Chef JobListing for: Nbutexas |
today
196.
Lead Kitchen Operations & Training
Restaurant/Food Service (Catering, Food & Beverage, Restaurant Manager, Cook & Chef), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef)
Local Favorite Restaurants is seeking a Kitchen Manager in Dallas, Texas, to oversee kitchen functions including food purchasing,...
Lead Kitchen Operations & Training JobListing for: Local Favorite Restaurants |
today
197.
Sous Chef
Restaurant/Food Service (Catering, Food & Beverage, Restaurant Manager, Cook & Chef)
Compensation Range - $65,000 to $85,000 / year - Apply Today Hiring – Sous Chef - Hiring Immediately - Why Culinary Dropout?Competitive...
Sous Chef JobListing for: The Cheesecake Factory Incorporated |
today
198.
General Manager
Restaurant/Food Service (Catering, Food & Beverage, Restaurant Manager, Cook & Chef)
About Vandelay Companies - For over a decade, Vandelay has defined what it means to deliver iconic, enduring hospitality experiences....
General Manager JobListing for: Vandelay Hospitality Group |
today
199.
Sous Chef; Docent - Japanese Steak House
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)
Position: Sous Chef (Docent - Japanese Steak House) - Sous Chef (Docent - Japanese Steak House) - Apply for the Sous Chef (Docent - ...
Sous Chef; Docent - Japanese Steak House JobListing for: Harwood Hospitality Group |
today
200.
Executive Chef
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Restaurant Manager), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef)
Summary - At Thompson Dallas, we are more than a hotel. We are a cultural hub for travelers and locals alike, blending modern luxury with...
Executive Chef JobListing for: Hispanic Alliance for Career Enhancement |