Cook & Chef Jobs in Dallas TX
1 day ago
131.
Luxury Chef de Cuisine: Visionary Seasonal Dining
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Restaurant Manager), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef)
The Knox in Dallas seeks a talented Chef de Cuisine to elevate dining experiences by creating unique, seasonally driven menus. You will...
Luxury Chef de Cuisine: Visionary Seasonal Dining JobListing for: The Knox |
1 day ago
132.
Stewarding Supervisor
Restaurant/Food Service (Food & Beverage, Catering, Dishwasher / Kitchen Assistant, Cook & Chef)
Recognized for more than a century as the iconic address for Dallas hospitality, The Adolphus offers timeless culture, vibrant and...
Stewarding Supervisor JobListing for: The Adolphus |
1 day ago
133.
Sous Chef - Fast-Paced F&B
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef)
Position: Sous Chef - Fast - Paced F&B, Flexible Scheduling & Growth - A growing hospitality service provider is seeking a...
Sous Chef - Fast-Paced F&B JobListing for: Butler Hospitality |
1 day ago
134.
Utility-Dishwasher
Restaurant/Food Service (Server/Wait Staff, Dishwasher / Kitchen Assistant, Food Runner, Cook & Chef)
Job Description - We are looking for team members that enjoy and thrive in a fast paced, high energy environment. As a Dishwasher...
Utility-Dishwasher JobListing for: Luby's Restaurant Company |
1 day ago
135.
Sous Chef Manager
Restaurant/Food Service (Cook & Chef, Restaurant Manager, Catering, Food & Beverage)
Job Description - The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high - quality, authentic Italian...
Sous Chef Manager JobListing for: Eataly North America |
1 day ago
136.
Executive Pastry Chef: Luxury Desserts & Showpieces
Restaurant/Food Service (Cook & Chef)
Auberge in Dallas, Texas is seeking an experienced Executive Pastry Chef to craft distinctive pastry identities. This creative role will...
Executive Pastry Chef: Luxury Desserts & Showpieces JobListing for: Auberge |
1 day ago
137.
Sous Chef: Lead Menus & Night Kitchen Team
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
The Adolphus in Dallas seeks a dynamic Sous Chef to join their kitchen team. The individual will be responsible for maintaining the...
Sous Chef: Lead Menus & Night Kitchen Team JobListing for: The Adolphus |
1 day ago
138.
Food Expeditor: Master Flow Kitchen & Dining
Restaurant/Food Service (Catering, Server/Wait Staff, Cook & Chef, Food Runner)
Position: Food Expeditor: Master the Flow Between Kitchen & Dining - D.L. Mack's, part of the Vandelay family, is seeking an Expo...
Food Expeditor: Master Flow Kitchen & Dining JobListing for: D.L. Mack's |
1 day ago
139.
Line Cook | Cocinero De La Linea
Restaurant/Food Service (Cook & Chef, Cafe / Restaurant, Food & Beverage)
Overview - Line Cook – Fry, Grill, Sauté, Steam, Taco - The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated...
Line Cook | Cocinero De La Linea JobListing for: Torchy's Tacos |
1 day ago
140.
Executive Sous Chef: Lead Kitchen Ops & Menu Innovation
Restaurant/Food Service (Cook & Chef, Food & Beverage, Catering, Restaurant Manager)
Flik Hospitality Group in Dallas is seeking an experienced culinary professional to support the Executive Chef in overseeing kitchen...
Executive Sous Chef: Lead Kitchen Ops & Menu Innovation JobListing for: Flik Hospitality Group |