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Hotel Kitchen Jobs in Dallas TX

Jobs found: 369
today 31. Executive Chef

Hospitality / Hotel / Catering (Catering, Hotel Kitchen, Cook & Chef), Restaurant/Food Service (Catering, Hotel Kitchen, Cook & Chef)

Rosewood Hotels - - Responsibilities: - Lead the culinary program and oversee all kitchen operations across outlets; - Drive...

Executive Chef Job

Listing for: Rosewood Hotels
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today 32. Kitchen Supervisor: into Management in F&B

Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Catering, Food & Beverage), Hospitality / Hotel / Catering (Cook & Chef, Hotel Kitchen, Catering, Food & Beverage)

Position: Kitchen Supervisor: Grow into Management in F&B - Omni Hotels & Resorts in Dallas is seeking a Kitchen Supervisor who...

Kitchen Supervisor: into Management in F&B Job

Listing for: Omni Hotels & Resorts
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today 33. Cook - Hops & Hens

Restaurant/Food Service (Food & Beverage, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Hotel Kitchen, Cook & Chef, Culinary)

Position: Cook 1 FT - Hops & Hens - Overview - We're looking for enthusiastic, creative, and ambitious individuals to join Hops...

Cook - Hops & Hens Job

Listing for: Omni Hotels & Resorts
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today 34. Cook III

Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Culinary)

** Additional Information* - * ** Job Number* - * ** Job Category - ** Food and Beverage & Culinary - ** Location - * * 2440 Victory...

Cook III Job

Listing for: Marriott
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today 35. Executive Sous Chef

Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)

Position: Executive Sous Chef (Hotel Swexan) - Executive Sous Chef - Harwood Hospitality Group, Dallas' premier Hospitality owner -...

Executive Sous Chef Job

Listing for: Hotel Swexan
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today 36. Sous Chef

Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Hotel Kitchen)

Sous Chef - The Sous Chef is responsible for managing the kitchen staff in the absence of the General Manager and oversees the...

Sous Chef Job

Listing for: Universal Weather and Aviation, Inc.
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today 37. Prep Cook

Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)

Prep Cook - Our Prep Cooks are responsible for following our recipes to prepare and portion menu items. Around here we say our purpose is...

Prep Cook Job

Listing for: Maggiano's Little Italy
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today 38. Cook

Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)

Kitchen Staff Position - Prepare food of consistent quality and assist in kitchen functions. - Essential duties and responsibilities...

Cook Job

Listing for: HEI Hotels and Resorts
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today 39. Cook

Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)

Kitchen Staff Position - Prepare food of consistent quality and assist in kitchen functions. - Essential duties and responsibilities...

Cook Job

Listing for: HEI Hotels and Resorts
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today 40. Cook III

Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)

Job Description - Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...

Cook III Job

Listing for: Marriott International
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Jobs found: 369