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Porter, Maintenance​/Cleaning

Job in Dallas, Dallas County, Texas, 75215, USA
Listing for: Calabrese & Winkler Holdings
Full Time position
Listed on 2026-08-09
Job specializations:
  • Maintenance/Cleaning
    Janitor, Cleaning Services
Salary/Wage Range or Industry Benchmark: 16 USD Hourly USD 16.00 HOUR
Job Description & How to Apply Below

Benefits:

  • Health insurance
  • Paid time off
  • Vision insurance
  • Wellness resources
  • Company parties
  • Dental insurance
  • Employee discounts

A Porter’s basic function involves maintaining cleanliness, appearance and safety standards of facilities. A porter performs basic maintenance duties and general tasks for the company, ensuring that equipment and facilities are safe, clean and organized, reporting any safety concerns or violations to superiors.

PAY: $16 PER HOUR

SCHEDULE:

5-7 days per week - 35-40 hours per week; will determine schedule before hired. Hours depend on scheduled days,- but opportunity for 40 hours.
Weekend availability required.

Other responsibilities include:
  • Making sure work surfaces, floors and walls are always clean and sanitized. (Underneath all shelving as well, using industrial cleaning equipment to clean floors)
  • Clean all drains, including bar drains
  • Monitor, clean and restock washrooms (including cleaning bathroom walls)
  • Bussing/running food during high volume hours
  • Maintain patio/outdoor cleanliness – including watering plants and leaf blowing
  • Cleaning floor mats and bar mats
  • Keep the food and supply storage areas organized
  • Assist other employees by running their errands such as moving stock, event setup, and delivering items when necessary
  • Respond to spills or other cleaning issues
  • Maintain internal and external appearance and cleanliness of the store
  • Clean windows and garage doors
  • Report to and assist maintenance manager with one-off tasks
  • Follow all food safety, and health department compliance guidelines
  • Any other duties deemed necessary to the position
Requirements:
  • Previous similar experience (minimum 2 years)
  • General restaurant compliance, and food safety knowledge
  • Good organizational, communication, and problem-solving skills
  • The ability to work unsupervised in a busy environment and as part of a team
  • Patience and cool headedness
  • High school degree or equivalent is a plus but not necessary
  • Valid Food Handler’s certification
  • Ability to life and carry up to 70lbs; ability to stand for long hours at a time
  • Authorized to work in the United States
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