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Rice and Noodle Restaurant Manager
Job Description & How to Apply Below
Volunteer Experience
· Work Experience
· Work & Career Rice and Noodle is seeking a F/T Restaurant Manager
- Terms of employment:
Full-time, Permanent - Wage: $29.00-$37.00/hour (depending on experience)
- Working Hours:
30-40 hours/week - Number of Positions: 1
- 4% vacation pay
Job Duties:
- Supervise, coordinate, and schedule the activities of staff
- Plan, manage and evaluate the operation of a restaurant and food service
- Establish staff work schedules and manage staff performance
- Determine and develop customer service, and implement operational procedures
- Ensure health and safety regulations are followed
- Provide customer service and resolve customer’s complaints and concerns
- Manage inventory, monitor revenues, and adjust procedures and prices
- Recruit and train staff, and oversee staff training
Job requirements:
- Experience:
2~3 years of experience in the food service sector, including supervisory experience, are required - Education:
Completion of secondary school is required
How to Apply:
- Company information: RNN Food 1 Ltd. dba Rice and Noodle
- Email address: ric
- Please apply via Email indicated above
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