Housekeeping Supervisor

Job Description

Explore exciting Housekeeping Supervisor job opportunities. These roles are essential for maintaining cleanliness and order in various settings, from hotels to hospitals. Housekeeping Supervisors oversee teams of cleaning staff, ensuring high standards of hygiene and presentation are met. They schedule staff, manage supplies, train new employees, and play a crucial part in creating a positive environment for guests and staff alike.

• Ensure a high standard of cleanliness is evident throughout the property in housekeeping (in rooms, public and common areas).
• Build a productive and professional relationship with housekeepers staff members, clients, and all contractor personnel.
• Support housekeeping team to provide an excellent cleaning service.
• Oversee daily on-the-job training for all cleaning employees.
• Maintain accurate financial, maintenance, and inventory records.

• Experience in the management or supervision of a housekeeping team.
• Experience controlling and maintaining budgets, operating supplies, replacements, and consumables.
• Excellent communication and interpersonal skills.
• Excellent time management and organizational skills.
• Strong eye for detail, and ability to follow procedures and set the standard for cleanliness.

Job Types: Full-time, Permanent

The average salary for a Housekeeping Supervisor in Qatar ranges from QAR 4,000 to QAR 7,000 per month, depending on experience, size of the establishment, and specific job responsibilities. Benefits may include accommodation, transportation, and health insurance.

Typically, a high school diploma or equivalent is required, along with prior experience in housekeeping. Some employers may prefer candidates with a vocational certificate or associate's degree in hospitality management. Proven leadership skills and a strong work ethic are essential.

Major hotel chains such as Marriott, Hilton, and Inter Continental offer competitive salaries and benefits packages and provide opportunities for career advancement within the hospitality industry.