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Demi Chef de Partie: Luxury Pastry & Desserts
Job in
Doha, Baladīyat ad Dawḩah, Qatar
Listed on 2026-06-10
Listing for:
Radisson Hotel Group
Full Time
position Listed on 2026-06-10
Job specializations:
-
Hospitality / Hotel / Catering
Cook & Chef, Catering, Cafe / Restaurant, Food & Beverage -
Restaurant/Food Service
Cook & Chef, Catering, Cafe / Restaurant, Food & Beverage
Job Description & How to Apply Below
Radisson Hotel Group in Doha is looking for a skilled Pastry Chef to assist in the preparation of high-quality pastries and desserts. Responsibilities include ensuring product consistency and maintaining hygiene standards in the kitchen.
The ideal candidate has 2–3 years of experience in a luxury hospitality environment and a diploma in Pastry Arts. This role offers the opportunity to create innovative dessert offerings and enhance guest satisfaction through exceptional culinary skills.
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