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Bar Manager - FIVE LUXE JBR

Job in Dubai, Dubai, UAE/Dubai
Listing for: Fivehotelsandresorts
Full Time position
Listed on 2025-12-12
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Bar/Bartender, Event Manager / Planner, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 60000 - 120000 AED Yearly AED 60000.00 120000.00 YEAR
Job Description & How to Apply Below

Dubai, United Arab Emirates | Posted on 12/11/2025

  • Department Name Food and Beverage Service
  • Date Opened 12/11/2025
  • Job Type Full time
  • Work Experience 4-5 years
  • City Dubai
  • Country United Arab Emirates
Job Description

Are You Ready for a Daring Challenge with The World’s Hottest Luxury Hotel Group? Disruptive by Design, FIVE Hotelsand Resorts is Redefining ‘FIVE-Star’ Hospitality and Setting the Gold Standardacross the Industry.

Join the FIVE Tribe - and Get Ready toMake Waves.

The Candidate

A Driven Self-Starter, you have Excellent Communication, Leadership and Organisational Skills. As an Astute Creative and Critical Thinker, you can Conceptualise and Implement Innovative Solutions in aFast-Paced Environment. Not even the Smallest Detail Escapes Your Keen Eye andYou Execute Tasks Proactively with Precision and Finesse. A ‘Can-Do!’ Attitude Coupled with An Inherent Flair for Taking Ownership Makes You a Highly Motivated Go-Getter.

Your Outgoing and Approachable Nature enables you to Seamlessly Connect with other ‘FIVERs’ and key Stakeholders, ensuring that Their and Your Journey at FIVE is nothing short of Sensational. Joining our Food and Beverage Team as a Bar Manager will Empoweryou to deliver Exceptional Experiences across our award-winning Lifestyle Destinations. Jump on Board and Unlock your Potential in a Buzzing Environmentthat will take your Career to New Heights!

What

We’re Looking For
  • A proven track record of 2-3 years in a similar role, delivering Sensational Experiencessynonymous with FIVE's Award-Winning Service Quality.
  • Excellent skills in Planning and Organising the bar, beverage promotions, and activities,orchestrating Lively and Engaging Experiences for our Guests.
  • Sophisticated Knowledge of alcoholic and non-alcoholic beverages, as well as Innovative and Trendytechniques, taking every opportunity to educate both Guests and Fellow‘FIVERs’.
  • A Proactive Nature, coupled with a meticulous Eye for Detail, ensures every aspect of the Operation is perfectly curated.
  • A Welcoming and Enthusiastic Energy that sets the tone for a Sensational Guest Experience.
  • Next-Level Organisational and Supervisory skills, effectively Leading and Inspiring theFIVE Tribe to New Heights.
  • Exceptionalskills in Improving Customer Satisfaction and Driving Profitability, showcasinga commitment to Industry-Leading Standards.
  • 'FIVE-Styled’Visionary thinking by finding creative solutions, while taking Ownership forall duties and tasks assigned.
  • An elevatedand energetic Conversationalist, engaging Guests with lively discussions.
  • A hands-onattitude, fuelled by a ‘Can-Do!’ Spirit.
Key Responsibilities
  • Manages asophisticated Bar Service, offering ‘FIVE-Star’ Beverages that Elevate the Guest Experience and Adhere to stringent alcoholic beverage Licensing Regulations.
  • Leads an Award-Winning Service Team dedicated to providing Efficient, High-Quality Service thatexceeds Guest Expectations.
  • Supervises and ensures the Meticulous Implementation and continuous assessment of Guest Service Standards,always Setting the Gold Standard in the Industry.
  • Sets up the Dining Concept to ensure it meets predetermined Operational Standards, maintaining abuzzing ‘Vibe at FIVE.’
  • Champions Compliance with Licensing Regulations and Hotel Procedures pertaining to the Bar,including alcoholic beverage service.
  • Strategically Boosts Revenue and Elevates the Average Spend per Guest through strategic Upselling,extraordinary Customer Service, effective Training, and Motivational Techniques.
  • Develops and delivers industry-leading 'FIVER' Training Programmes, enhancing the FIVETribe's knowledge and expertise.
  • Showcases anin-depth Knowledge of All Bar Beverages to verify their preparation according to recipe and presentation, as well as Educates FIVE Tribe Members on the Correct Beverage Standard.
  • Adheres to FIVE’sHealth and Safety, and Fire Regulations, and Procedural Standards, ensuring all‘FIVERs’ understand and apply them Effectively.
  • Guarantees an Insta-Worthy Appearance and Uniform Conformity among all FIVE Tribe Members, upholding the Glamorous Image of FIVE.
  • Maintains and handles

    Beverage Service equipment with stunning Precision.
  • Actively participates indaily and monthly Food…
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