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Airport Lounge Sous Chef — Culinary Lead

Job in Dubai, Dubai, UAE/Dubai
Listing for: Emirates Flight Catering
Full Time position
Listed on 2026-03-04
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Food & Beverage
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 120000 - 200000 AED Yearly AED 120000.00 200000.00 YEAR
Job Description & How to Apply Below
Position: Airport Lounge Sous Chef — High-Volume Culinary Lead
A leading catering company in Dubai is seeking an experienced Sous Chef to oversee daily kitchen operations within a dynamic production environment. The role involves supervising and training kitchen staff, ensuring high-quality meal production, and compliance with safety and hygiene standards. Candidates should have a culinary degree and at least 5 years of experience in a high-volume kitchen, preferably in a 5-star hotel environment.

This is a great opportunity to contribute to high-quality meal delivery with a focus on consistency and excellence.
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