Hotel Kitchen Jobs in East Providence RI
2 days ago
1.
Culinary Manager
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Restaurant Manager)
The Culinary Manager assists the Executive Culinary Manager in providing our guests with best‑in‑class, off‑the‑chart, rockstar‑level...
Culinary Manager JobListing for: Topgolf Payroll Services |
3 days ago
2.
Culinary Manager: Lead Kitchen & Menu Innovation
Restaurant/Food Service (Restaurant Manager, Catering, Cook & Chef, Hotel Kitchen)
Topgolf Payroll Services in Rhode Island is seeking a Culinary Manager to lead the kitchen team and ensure top - level culinary...
Culinary Manager: Lead Kitchen & Menu Innovation JobListing for: Topgolf Payroll Services |
1 week ago
3.
Culinary Manager — Lead ‑Tier Kitchen & Teams
Restaurant/Food Service (Restaurant Manager, Cook & Chef, Hotel Kitchen)
Position: Culinary Manager — Lead Top‑Tier Kitchen & Teams - Topgolf in Rhode Island is looking for a Culinary Manager to assist the...
Culinary Manager — Lead ‑Tier Kitchen & Teams JobListing for: Topgolf |
1 week ago
4.
Culinary Manager
Restaurant/Food Service (Cook & Chef, Restaurant Manager, Catering, Hotel Kitchen)
The Culinary Manager assists the Executive Culinary Manager in providing our guests with best - in - class, off - the - chart, rockstar -...
Culinary Manager JobListing for: Topgolf |
1 week ago
5.
Energetic Kitchen Cook — Fast-Paced, Team-Driven
Restaurant/Food Service (Cook & Chef, Dishwasher / Kitchen Assistant, Hotel Kitchen, Food & Beverage)
Topgolf is seeking team members for a culinary role in Rhode Island, where you'll prepare and cook food according to standardized...
Energetic Kitchen Cook — Fast-Paced, Team-Driven JobListing for: Topgolf |
1 week ago
6.
Cook
Restaurant/Food Service (Cook & Chef, Food & Beverage, Catering, Hotel Kitchen)
Job Responsibilities - Prepare and cook food items according to standardized recipes and menu specifications.Follow proper food safety...
Cook JobListing for: Topgolf |
2 weeks ago
7.
Sous Chef
Restaurant/Food Service (Catering, Hotel Kitchen, Cook & Chef, Food & Beverage), Hospitality / Hotel / Catering (Catering, Hotel Kitchen, Cook & Chef, Food & Beverage)
Job Overview - The Sous Chef plays a key role in the kitchen, acting as the second - in - command to the Executive Chef. Responsible for...
Sous Chef JobListing for: TPG Hotels and Resorts |
2 weeks ago
8.
Lead Sous Chef: Menu Innovation & Kitchen Leadership
Restaurant/Food Service (Food & Beverage, Restaurant Manager, Hotel Kitchen, Cook & Chef)
Hotel Lucine in Rhode Island is looking for a skilled kitchen manager to assist in all aspects of kitchen operations and ensure high food...
Lead Sous Chef: Menu Innovation & Kitchen Leadership JobListing for: Hotel Lucine |
2 weeks ago
9.
Executive Chef - Banquets & Catering
Hospitality / Hotel / Catering (Catering, Food & Beverage, Hotel Kitchen)
Compensation Type - Yearly - Highgate Hotels - Highgate is a leading real estate investment and hospitality management company with over...
Executive Chef - Banquets & Catering JobListing for: Highgate Hotels L.P. |
2 weeks ago
10.
Banquets & Catering Executive Chef
Hospitality / Hotel / Catering (Catering, Hotel Kitchen, Cook & Chef, Food & Beverage), Restaurant/Food Service (Catering, Hotel Kitchen, Cook & Chef, Food & Beverage)
Highgate Hotels L.P. in Rhode Island is seeking an Executive Chef to oversee all aspects of food production at the Graduate Providence...
Banquets & Catering Executive Chef JobListing for: Highgate Hotels L.P. |