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Executive Chef: Lead Culinary Team & Elite Campus Dining

Job in Elon, Alamance County, North Carolina, 27244, USA
Listing for: Aramark
Full Time position
Listed on 2026-07-14
Job specializations:
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen, Culinary
Salary/Wage Range or Industry Benchmark: 50000 - 75000 USD Yearly USD 50000.00 75000.00 YEAR
Job Description & How to Apply Below
Aramark is seeking a Management role at Elon University responsible for developing culinary solutions tailored to customer needs. This role oversees culinary operations, ensuring high safety and sanitation standards while managing a team of culinary professionals. Candidates should have at least 4 years of experience, including 1-3 years in management, and a Culinary Associate degree or equivalent. Aramark values integrity and teamwork, and provides a diverse working environment.
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