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Culinary Director: Innovation, Excellence & Team Leadership

Job in Elon, Alamance County, North Carolina, 27244, USA
Listing for: Harvest Table Culinary Group
Full Time position
Listed on 2026-02-18
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Restaurant Manager, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A culinary management organization in Elon, NC is looking for a Culinary Manager to oversee food operations and manage culinary staff. The role requires strong leadership skills and extensive experience in culinary management, ensuring high standards of food safety and quality. Responsibilities include performance management of the culinary brigade, budget development, and maintaining compliance with quality and operational standards. If you are passionate about culinary innovation and seeking to make an impact, this role could be for you.
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