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Director of Food & Beverage — Guest Experience Leader

Job in Evanston, Cook County, Illinois, 60208, USA
Listing for: Schulte Hospitality Group
Full Time position
Listed on 2026-08-08
Job specializations:
  • Hospitality / Hotel / Catering
    Hotel Management, Event Management & Planning
Salary/Wage Range or Industry Benchmark: 75000 - 80000 USD Yearly USD 75000.00 80000.00 YEAR
Job Description & How to Apply Below

Schulte Hospitality Group seeks a dynamic Director of Food & Beverage for the Graduate by Hilton Evanston. Lead F&B strategy, oversee outlets and banquet operations, and partner with Sales to maximize revenue while maintaining brand standards.

You will manage budgets, develop menus, and supervise chefs and service teams to deliver exceptional hospitality experiences in a fast-paced hotel setting.

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