Food Beverage Jobs in USA
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1 week ago
Hospitality Management Trainee
Job in
USA
Hotel Work, Hospitality
- Receive training in operations, logistics, PMS, reservations, food and beverage, groups and events, as well as marketing and community...
Skills Needed: - You are between 18 to 36 years old.
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- You must have successfully completed your studies in the field of your proposed training OR non-graduates must demonstrate at least five years of work experience outside the U.S. - You can demonstrate sufficient financial funds to cover expenses. - You know English well enough to perform successfully in the proposed position. |
2 weeks ago
J 1 Training in Multi Departments at Luxury Property in CA
Job in
California - USA
Hospitality, Hotel Work
Position: J Training in Multi Departments at a Luxury Property in CA - Position: J1 Training in Multi Departments at 5 Star Luxury...
Skills Needed: - F&B Service Experience
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- Culinary experience - Front Desk Experience - Guest Services Experience - Windows Applications - Opera / Micro J 1 Training in Multi Departments at Luxury Property in CA JobPosted by USEH International Training & Educational Services, Inc. |
over one month ago
J Exchange Hospitality Traineeship / Internship Program
Job in
USA
Hospitality, Hotel Work
Position: USA J1 Cultural Exchange Hospitality Traineeship / Internship Program - Hospitality Placements USA has PAID 12 month positions...
Skills Needed: Position Requirements:
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INTERNS Currently enrolled as a full-time hospitality / hotel management / tourism / culinary student in a post-secondary academic institution outside of the USA Recently graduated within the past 12 months with a hospitality / hotel management / tourism / culinary related degree TRAINEES Hold a hospitality / hotel management / tourism / culinary degree or diploma PLUS have one year of full time hospitality related work experience outside USA Have at least 5 years of hospitality / hotel management / tourism / culinary experience outside of the USA |
today
1.
Restaurant Manager
Job in
Dana Point - California - USA
Hospitality, Restaurant/Food Service
Job Description - The Restaurant Manager is responsible to oversee and direct the seamless running of the restaurant and supervising all...
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