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Food & Beverage Catering

Lead Kitchen Cook

Job in Fort McMurray, Alberta, Canada
Listing for: Fort McMurray Hotel Group
Full Time position
Listed on 2026-03-13
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
A local hospitality provider in Fort McMurray seeks an experienced cook to prepare and cook meals, manage kitchen operations, and supervise staff. Candidates must hold a secondary school graduation certificate and have 2 to 3 years of cooking experience. Responsibilities include requisitioning supplies, training staff, and ensuring all kitchen operations run smoothly. The role requires attention to detail, dependability, and the ability to work in a fast-paced environment.
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