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Camp Cook Lead: Rotations

Job in Fort St. John, BC, Canada
Listing for: Dexterra
Full Time position
Listed on 2025-12-30
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Camp Cook Lead: 20/10 Rotations + Full Benefits
A leading hospitality company in Canada is seeking a First Cook to prepare quality meals at a camp facility. You will be responsible for cooking a variety of dishes, maintaining safety and sanitation standards, and assisting with menu planning. The ideal candidate has at least 3 years of hospitality experience, is knowledgeable in diverse cuisines, and holds Food Safe Level I certification.

Enjoy a balanced work-life with a 20 days on, 10 days off rotation and fully covered health benefits.
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