Hotel Kitchen Jobs in Gaithersburg MD
5 days ago
11.
Executive Sous Chef: Lead Kitchen
Restaurant/Food Service (Cook & Chef, Catering, Food & Beverage, Hotel Kitchen)
Position: Executive Sous Chef: Lead Kitchen, Growth & Free Meals - Eat’n Park Hospitality Group in Maryland is looking for an...
Executive Sous Chef: Lead Kitchen JobListing for: Eat’n Park Hospitality Group |
5 days ago
12.
Executive Chef — Lead Luxury Hotel Dining & Team
Restaurant/Food Service (Cook & Chef, Restaurant Manager, Catering, Hotel Kitchen)
Stonebridge is seeking an Executive Chef to oversee all food purchasing and preparation for the hotel's food service outlets and...
Executive Chef — Lead Luxury Hotel Dining & Team JobListing for: Stonebridge |
5 days ago
13.
Sous Chef
Restaurant/Food Service (Catering, Cook & Chef, Food & Beverage, Hotel Kitchen)
Position: Sous Chef - 1056692 - Job Summary - This is a creative Chef role located in a busy and vibrant venue that serves bistro style...
Sous Chef JobListing for: THE TRUSTEE FOR THE GRAMPIANS TRUST |
5 days ago
14.
Executive CHEF - Pipeline - Sparks MD
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Position: EXECUTIVE CHEF - Pipeline - Sparks MD in 21152 - Job Description - Salary: $80,000 - $90,000 per year - What makes FLIK...
Executive CHEF - Pipeline - Sparks MD JobListing for: Energy Jobline ZR |
5 days ago
15.
Cook II
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Culinary)
Culinary Associate - The Gaithersburg Marriott Washingtonian Center is now partnering with the Rouxbe Cooking School to offer culinary...
Cook II JobListing for: Marriott International |
5 days ago
16.
Cook II
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Culinary)
** Additional Information* - * ** Job Number* - * ** Job Category - ** Food and Beverage & Culinary - ** Location - * * 9751...
Cook II JobListing for: Marriott |
6 days ago
17.
Senior Sous Chef — Lead Culinary Team at National Harbor
Restaurant/Food Service (Hotel Kitchen, Cook & Chef, Catering, Food & Beverage)
Try Apply Now is seeking a Senior Sous Chef for our National Harbor location. This full - time role involves leading kitchen operations...
Senior Sous Chef — Lead Culinary Team at National Harbor JobListing for: TryApplyNow |
6 days ago
18.
Cook
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Culinary, Hotel Kitchen)
Position: Cook I - POSITION SUMMARY - The Gaithersburg Marriott Washingtonian Center is now partnering with the Rouxbe Cooking School to...
Cook JobListing for: Marriott International |
1 week ago
19.
Hotel Cook — Fast-Paced F&B, Menu Creation
Restaurant/Food Service (Food & Beverage, Cook & Chef, Hotel Kitchen, Catering), Hospitality / Hotel / Catering (Food & Beverage, Cook & Chef, Hotel Kitchen, Catering)
Position: Hotel Cook — Fast - Paced F&B, Menu Creation, Daily Pay - DHS Brand is looking for a Cook at The Hotel at the University of...
Hotel Cook — Fast-Paced F&B, Menu Creation JobListing for: DHS Brand |
1 week ago
20.
Cook
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
The Hotel At Univ MD - 7777 Baltimore Avenue - College Park, MD 20740, USA - Description - Position: Cook - Location: The Hotel at the...
Cook JobListing for: DHS Brand |