Laborer; MVO

Summary

The Laborer Motor Vehicle Operator (MVO) provide an essential service to the Naval Academy's Brigade of Midshipmen and all other individuals, organizations, and activities that use the NABSD Retail Dining Facilities, in the U. S. Naval Academy's Non-Appropriated Fund Instrumentality (NAFI), Naval Academy Business Services Division (NABSD), Annapolis, Maryland. NAFI is an entity that generates its own funds through its operations, and is not funded by Congress.

The Laborer Motor Vehicle Operator (MVO) provide an essential service to the Naval Academy's Brigade of Midshipmen and all other individuals, organizations, and activities that use the NABSD Retail Dining Facilities, in the U. S. Naval Academy's Non-Appropriated Fund Instrumentality (NAFI), Naval Academy Business Services Division (NABSD), Annapolis, Maryland. NAFI is an entity that generates its own funds through its operations, and is not funded by Congress.

• Operates a variety of vehicles to include gasoline, diesel-powered, and electric vehicles ranging in capacity from small cars up to panel trucks at a weight of up to 10,000 pounds. No vehicle the Laborer operates will require any special Licensure.
• Sets up banquet rooms and event spaces throughout NABSD's various locations, based on either written or oral guidance, which may include setting up and removing chairs, tables and various event and kitchen equipment.
• Cleans kitchen and event equipment, and Retail Dining spaces, and supports dishwashing as needed.
• Transports equipment and supplies for catered events between locations.
• Supports various inventory counts as required, with guidance from their immediate supervisor or designated leader.
• Follows safe work practices and vehicular safety, taking caution with NABSD vehicles and equipment to ensure no damage occurs when moving items between locations.
• Lifts and moves merchandise and equipment weighing over 50 pounds using dollies, hand trucks, ladders and carts.
• Work pace is rapid for moderate periods of time. Moderate exertion is required at infrequent intervals. The position requires constant walking and lifting.
• The Laborer can be assigned to work in areas of the retail stores, food areas, warehouses, and laundry locations. Incumbent performs MVO and laborer duties as required.

• Must be able to obtain and maintain a security clearance – requires 18 years of age
• Males born after December 31, 1959 must be registered for Selective Service
• Verification of employment eligibility in the United States is required - We are an E-Verify participant
• Probationary period:
  Flexible employees are employed based on the needs of the business.
• Must be able to understand and communicate in English
• Participation in Direct Deposit
• Must maintain the privacy of official work information and data, and demonstrate the highest level of ethical conduct.

In order to meet the basic requirement of the Laborer (Motor Vehicle Operator) position, NA-3502-04, you must meet both of the following:

• Must possess a valid state issued driver's automobile license, and have no points or infractions on your DMV record.
• Ability to lift and carry bags, bundles or boxes weighing up to 50 pounds without assistance, and up to 100 pounds with assistance.

• Experience performing duties similar to a laborer, which may include, but are not limited to setup and tear down of equipment and furniture such as tables and chairs, transport of equipment and supplies between locations, lifting and moving items, use of hand trucks and dollies, etc.
• Experience reading and following written and oral directions, to include utilizing floor plans, room diagrams, and following timelines of varying complexity. Experience setting up and tearing down for catering/banquet events is preferred.
• Skill in performing duties as a team player, self-motivated, customer service oriented, and maintain the highest degree of professionalism.
• Experience operating a motor vehicle such as a delivery van or delivery truck.
• Experience performing inventory duties, such as restocking, conducting physical counts, assisting with inventory control procedures, etc.

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