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Restaurant manager

Job in Grande Prairie, Alberta, Canada
Listing for: Wally’s kitchen
Full Time, Part Time position
Listed on 2026-03-13
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Catering, Server/Wait Staff
Job Description & How to Apply Below
  • Education:
  • Expérience:
  • Education
  • Secondary (high) school graduation certificate
  • Work setting
  • Urban area
  • Rural area
  • Willing to relocate
  • Tasks
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor staff performance
  • Recruit staff
  • Supervise staff
  • Train staff
  • Organize and maintain inventory
  • Provide customer service
  • Certificates, licences, memberships, and courses
  • Food Safety Certificate
  • Experience
  • 2 years to less than 3 years
  • Durée de l'emploi:
    Permanent
  • Langue de travail:
    Anglais
  • Heures de travail: 30 hours per week
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