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Food & Beverage Hotel Kitchen Cook & Chef Catering

Line Cook — Fast-Paced Kitchen Champion

Job in Greensboro, Guilford County, North Carolina, 27497, USA
Listing for: Tryon International
Full Time position
Listed on 2026-03-05
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen, Cook & Chef, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A culinary establishment in the United States seeks a skilled line cook to prepare and cook menu items in accordance with established recipes and standards. Responsibilities include ensuring timely food preparation, collaboration with kitchen staff, and maintaining food safety. Ideal candidates should have proven experience, knowledge of cooking techniques, and strong attention to detail. This position demands teamwork and effective communication skills in a fast-paced environment.
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