Banquet Manager - Freehand Hospitality

Overview

Banquet Manager

Rooted in chef-led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary styles—from upscale Maritime dining to classic French fare—paired with genuine hospitality that leaves a lasting impression. Every dish tells a story, and every experience celebrates connection, community, and a true sense of place in Halifax.

We are seeking a highly organized and customer-focused Banquet Manager to oversee execution of Freehand Catering operations. This role is responsible for planning, coordinating, and executing catering services for events of various sizes, ensuring exceptional service, and client satisfaction.

• Collaborating with Directors and Managers to understand event requirements;
• Coordinating logistics – including staffing, smallware’s, and venue setup/teardown;
• Supervising staff during events to ensure smooth execution and high service standards;
• Serving as the primary point of contact for catering clients during the execution of events;
• Addressing client feedback and resolving issues promptly and professionally;
• Training and scheduling catering staff;
• Fostering a positive, professional, and productive work environment;
• Managing inventory, ordering, and delivery of food and supplies;
• Ensuring compliance with health, safety, and sanitation regulations;
• Other similar or related duties as required from time to time.

• Proven experience in catering, hospitality, restaurant service, or event management;
• A degree or diploma in Hospitality Management or related field is considered a strong asset;
• Experience in fine dining or high-end catering is considered an asset;
• Knowledge of good safety and regulations;
• Strong organizational and multitasking skills;
• Excellent communication and interpersonal skills;
• The ability to lead and motivate a team;
• The flexibility to work evenings, weekends, and holidays as needed.

• Competitive salary
• Participate in Leadership gratuity pool when onsite executing events
• Comprehensive Extended, Health, and Dental benefits
• Access to our gym and fitness facilities
• 50% Dining Discount at Freehand locations
• Company RRSP contributions
• Growth opportunities within a dynamic and expanding hospitality group
• A supportive, energetic workplace where high standards and genuine hospitality go hand-in-hand

A member of The Armour Group, Freehand Hospitality is an equal opportunity employer. We value our employees and their well-being. If you would like to join an organization with which you can have a work-life balance, career growth, long term job stability, and an prospect to positively contribute to the community, this position may be for you!

Qualified applicants are invited to submit their resume and cover letter to  While we thank all applicants only those selected for an interview will be contacted.