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Hospitality/Catering Jobs in Carmel, Indiana

Jobs found: 339
today 91. Restaurant General Manager

Restaurant/Food Service, Hospitality/Catering

Carrols Restaurant Group - 14933 Thatcher Ln [Restaurant Manager] As a Restaurant General Manager with Carrols Restaurant Group,...

Restaurant General Manager Job

Posted by Carrols Restaurant Group
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1 day ago 92. Dishwasher

Restaurant/Food Service, Hospitality/Catering

Job Summary - Our Guest Service, Restaurant Porter is a key player in making sure our restaurant supplies and ingredients are stocked and...

Dishwasher Job

Posted by Giant Eagle
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1 day ago 93. Line Cook

Restaurant/Food Service, Hospitality/Catering

Job Summary - Our Line Cook is a key player in making sure each guest receives their restaurant order promptly and accurately and leaves...

Line Cook Job

Posted by Giant Eagle
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1 day ago 94. Kitchen Manager - Sous Chef

Restaurant/Food Service, Hospitality/Catering

Job Summary - Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards;...

Kitchen Manager - Sous Chef Job

Posted by Giant Eagle
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1 day ago 95. Line Cook

Restaurant/Food Service, Hospitality/Catering

Position: Line Cook $500 New Hire Bonus - Job Summary - Accurately and efficiently cook meats, fish, vegetables, pasta and other hot food...

Line Cook Job

Posted by Giant Eagle
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1 day ago 96. Executive Chef

Restaurant/Food Service, Hospitality/Catering

Job Summary - Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavor...

Executive Chef Job

Posted by Giant Eagle
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1 day ago 97. Prep Cook

Restaurant/Food Service, Hospitality/Catering

Position: Prep Cook $500 New Hire Bonus - Job Summary - Cook and prepare a variety of food products including meats, seafood, poultry,...

Prep Cook Job

Posted by Giant Eagle
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1 day ago 98. Kitchen Manager - Sous Chef

Restaurant/Food Service, Hospitality/Catering

Job Summary - Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards;...

Kitchen Manager - Sous Chef Job

Posted by Giant Eagle
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1 day ago 99. Line Cook

Restaurant/Food Service, Hospitality/Catering

Position: Line Cook + $500 New Hire Bonus - Job Summary - Accurately and efficiently cook meats, fish, vegetables, pasta and other hot...

Line Cook Job

Posted by Giant Eagle
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1 day ago 100. Executive Chef

Restaurant/Food Service, Hospitality/Catering

Job Summary - Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavor...

Executive Chef Job

Posted by Giant Eagle
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(Jobs found: = 339)
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