×
Register Here to Apply for Jobs or Post Jobs. X

Banquet Server - C List; On Call

Job in Rosemont, Cook County, Illinois, USA
Listing for: PVH (Tommy Hilfiger/Calvin Klein)
Per diem position
Listed on 2026-07-23
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Guest Services, Food & Beverage, Server/Wait Staff
Salary/Wage Range or Industry Benchmark: 7.55 - 15 USD Hourly USD 7.55 15.00 HOUR
Job Description & How to Apply Below
Position: Banquet Server - C List (On Call)
Location: Rosemont

Situated between vibrant Downtown Chicago and O'Hare International Airport, Loews Chicago O'Hare combines accessibility, comfort and style. Guests enjoy spacious and sophisticated accommodations, luxury amenities and complimentary airport shuttle service all designed to create a seamless stay for both business and leisure travelers.

Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.

Growth and belonging start here; you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role—from Guest Services to Finance, Culinary to IT—offers opportunities to grow and make a meaningful impact.

Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.

What We Offer
  • Competitive health & wellness benefits, 401(k) & company match
  • Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement
  • Training & Development opportunities, career growth
  • Tuition Reimbursement
  • Pet Insurance
  • Team Member Hotel Rates, other discounts, perks and more
What We're Looking For

A warm, attentive Banquet Server who thrives in dynamic event settings and takes pride in delivering exceptional guest experiences. You'll be part of a team that transforms gatherings into memorable moments—whether it's a wedding, conference, or celebration. With a keen eye for detail and a passion for hospitality, you'll ensure every guest feels welcomed, cared for, and delighted throughout their time with us.

Who

You Are
  • Service-Focused Professional
    :
    You anticipate guest needs and deliver personalized, thoughtful service with a smile
  • Team-Oriented Collaborator
    :
    You understand that great events are built on teamwork and communication
  • Calm Under Pressure
    :
    You stay composed and solution-focused, even when the pace picks up
  • Detail-Driven Executor
    :
    You ensure every table setting, tray, and service moment meets our high standards
  • Adaptable and Positive
    :
    You embrace change, handle special requests with grace, and bring a can-do attitude to every shift

Veterans and military spouses encouraged to apply.

What You'll Do
  • Prepare banquet spaces according to Banquet Event Orders (BEOs), including setup of tables, chairs, linens, and service items
  • Greet guests warmly and ensure they are comfortably seated and attended to
  • Serve meals and beverages efficiently and professionally, following service standards and event timelines
  • Monitor guest satisfaction, refill drinks, and respond to requests with attentiveness and care
  • Clear and reset tables between courses and after events, maintaining cleanliness and organization
  • Collaborate with banquet leadership and kitchen staff to ensure smooth service flow and timely execution
  • Support buffet and beverage station setup and maintenance as needed
  • Handle guest concerns discreetly and elevate issues when appropriate
  • Uphold Loews Hotels' brand standards in every interaction and service moment
  • Perform additional duties as assigned to support successful event execution
  • Regular attendance in conformance with standards
  • May be required to work varying schedules to reflect business needs
  • Required to attend all mandatory training sessions and meetings
  • Perform other duties as assigned
Your Qualifications Include
  • Two to four years' experience in a mid-high volume banquet operation within an up-scale, hotel or convention center banquet operation, preferred
  • High School Diploma, or equivalent
  • Ability to stand, walk, reach, and lift/pull/push 35 plus pounds regularly throughout the shift
  • TIPS (or Local/State alcohol training equivalent) Certification required or ability to obtain
  • Flexibility to work varying shifts, including nights, weekends, and holidays, as needed
Who You'll Supervise

Banquet Service Team

The wage for this position is $7.55. In addition to your direct wages for each hour worked, Loews Hotels & Co will also distribute to you, as additional compensation, a portion of the service charge included in the bill of your guests.

#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary