Mechanic, Maintenance​/Cleaning

Category/Area of Expertise

Distribution

506879

USA-MD-Jessup-8580 Old Dorsey Run Rd

The Mechanic maintains, troubleshoots, and repairs a variety of mechanical and electrical equipment within the warehouse and outlying work areas. Performs repairs and routine scheduled maintenance on various types of warehouse mobile equipment such as forklifts, pallet jacks, floor scrubbers, and sweepers. Possesses mechanical skills in electric and liquid propane powered systems.

• Operate test equipment to perform troubleshooting.
• Inspect, assist, maintain, overhaul, and repair all material‑handling equipment.
• Perform periodic preventive maintenance on all warehouse equipment.
• Dispose hazardous materials in accordance with established OSHA procedures.
• Clean work area and equipment to maintain safety and maintenance in the facility.
• Submit daily paperwork to properly document repairs and PMs. Ensure all required information is accurate, legible, and submitted in a timely manner.
• Own and maintain sufficient hand tools to perform the job duties.
• Perform other duties as assigned or as situations dictate within the scope of the position.
• $35.50/hr – shift includes possible weekends and must be able to work either 6am‑2pm or 2pm‑10pm.

• Frequently lift, carry, push, and pull items weighing up to 65 pounds.
• Occasionally lift, carry, push, and pull items weighing more than 65 pounds.
• Frequently bend and stoop (50+ times per hour).
• Frequently climb on and off equipment, including forklifts.
• Walk and/or stand on concrete surfaces for approximately eight hours per day.
• Safely operate a variety of mobile equipment, including pallet jacks and forklifts.
• Work in varying temperatures ranging from approximately 20°F to 90°F+, including damp conditions.
• Meet current and evolving productivity and performance standards.

• Customer Service – Initiate actions that improve the customer experience by applying basic understanding of customer behavior.
• Distribution Center Systems, Equipment & Technology – Fulfills the requirement of the role by demonstrating understanding of systems, technology, and equipment.
• Food Safety & Sanitation – Follows standard food safety and sanitation standards.
• Inventory Control and Quality Assurance – Communicates the impact of quality standards throughout each cross‑functional department.
• Labor Relations – Applies knowledge of Union/Non‑Union requirements to maintain a good working relationship.
• People Safety – Demonstrates a positive attitude toward safety and security.
• Operational Coordination – Applies strategies as needed to meet daily plans.
• Regulatory Awareness & Compliance – Applies knowledge of a broad range of state, federal and local laws and regulations.

This position will be on‑site at the Giant Food Distribution Center in Jessup, MD.