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Food & Beverage Hotel Kitchen

Demi Chef de Partie — Elevate Luxury Hotel Kitchen

Job in Johannesburg, 2000, South Africa
Listing for: Four Seasons Hotels and Resorts
Full Time position
Listed on 2026-01-16
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A prestigious hotel chain in Johannesburg is looking for a motivated Demi Chef de Partie to join its kitchen team. In this role, you will collaborate with fellow team members to create outstanding culinary experiences for guests. Ideal candidates should possess a service-minded attitude and have a passion for food and wine. The position offers opportunities for career advancement within a globally recognized company known for excellence in hospitality.
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