Tray Line Cook

Tray Line Cook - Hospital Food Service

Location:

Jonesboro, AR

Pay: $13.50 hour

Schedule:

5:00 AM - 1:30 PM, mostly weekends with a couple of days during the week.

• Assemble and prepare patient meals according to printed tickets generated every 5 minutes.
• Follow strict dietary guidelines and portion control standards.
• Work efficiently on the tray line for breakfast, lunch, and dinner services.
• Support the team by restocking supplies, taking out trash, sweeping, mopping, and keeping work areas clean.

• Reliable, detail-oriented, and team-focused individuals.
• Strong attention to detail with the ability to maintain a steady workflow.
• Comfortable standing for long periods and handling repetitive tasks.
• Previous food service or kitchen experience preferred, especially in healthcare or institutional settings (willing to train the right candidate).

• Meaningful work supporting patient care.
• Stable schedule with every other weekend required.
• Supportive team environment with training provided.

Apply today and become part of a team that makes a difference every day!

Staffmark is an equal opportunity employer. All applicants will receive consideration without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status, or any other legally protected status. Staffmark offers reasonable accommodations for qualified individuals with disabilities; contact your local branch for inquiries. Staffmark is an E-Verify employer. See our Privacy Notice for Candidates and Employees/Contractors at  By applying, you consent to receive AI-generated and non-AI-generated calls, texts, or emails from Staffmark Group, its affiliates, and partners.

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