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Dining Room Team Lead

Job in Langford, BC, Canada
Listing for: Cherish at Central Park
Full Time position
Listed on 2026-03-10
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Catering, Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 80000 - 100000 CAD Yearly CAD 80000.00 100000.00 YEAR
Job Description & How to Apply Below

Dining Room Team Lead
Cherish at Central Park – Langford, BC
Full‑Time

At Cherish at Central Park, we believe dining is an important part of joyful living. Our dining room is a place where residents gather, connect, and feel at home.

We are looking for a second Dining Room Team Lead who will work as a team with our current Team Lead to combine hands‑on service with leadership, ensuring our dining experience is welcoming, efficient, and delivered with dignity and care. This is a working leadership role, where the successful candidate will actively serve residents while supporting and guiding the server team.

Key Responsibilities Team Leadership
  • Lead by example in all aspects of dining room service including greeting residents, taking orders, and serving meals.
  • Provide on‑shift guidance and coaching to servers and new staff.
  • Support the Head Chef with server performance reviews.
  • Assign and supervise completion of daily service tasks.
  • Troubleshoot service issues and escalate concerns when appropriate.
Team Coordination
  • Assist with scheduling for the server team.
  • Help coordinate staff time‑off requests and absences.
  • Support training and mentoring of new team members.
  • Maintain smooth communication between the kitchen and dining room teams.
  • Monitor service flow, table turnover, and cleanliness standards.
Resident Experience
  • Build positive relationships with residents and respond to requests with professionalism and care.
  • Help create a warm and dignified dining atmosphere that reflects the Cherish community.
  • Support themed dinners, family events, and special occasions.
Safety & Compliance
  • Ensure all health and food safety protocols are followed.
  • Maintain clean and organized service areas.
  • Monitor adherence to dress code, safety practices, and professional standards.
Qualifications
  • Criminal Record Check with Vulnerable Sector clearance.
  • Bondable.
  • 1+ year supervisory experience.
  • 2+ years serving experience.
  • Experience working with seniors is considered an asset.
Education & Certifications
  • Grade 12 or equivalent combination of education and experience.
  • WHMIS certification.
  • Food Safe Level 1 (completed within the last two years).
Language
  • English fluency, written and oral required.

Apply today and make a difference every day! No phone calls please. Eden Associates preferred.

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