Commercial Cooking Technician

Commercial Kitchen Equipment (Hot Side) Service Technician

Up to $5,000 sign‑on bonus for qualifying technicians. If you have at least 3 years of experience working with commercial kitchen and cooking equipment, we want you to apply!

• Competitive hourly rates and overtime pay.
• Company vehicle and cell phone.
• Medical, dental, vision, and life insurance.
• Paid time off (PTO), including holidays.
• 401(k) with company match.
• Technical training opportunities.
• Town Shares program, which allows you to share in the long‑term financial success of our company as you grow with us.
• Pay: $25.00 to $50.00+ per hour, based on experience.

• Install, troubleshoot, diagnose, and repair commercial kitchen equipment.
• Provide excellent customer service by meeting expectations on every service call.
• Complete service calls promptly.
• Identify new customers and opportunities within existing accounts.
• Participate in after‑hours and weekend on‑call schedules.
• Maintain service vehicle and order necessary parts.
• Regularly lift and/or move up to 50 pounds; frequently lift and/or move up to 100 pounds with assistance and lift equipment.

• Standard Monday to Friday, 7:30 AM – 4:30 PM.
• Swing shifts available.
• We are a 24/7 company, on‑call hours required.

• Minimum of three years of prior experience in commercial kitchen repair or equivalent military technical roles.
• Electrical, electronic, and mechanical skills.
• Excellent customer communication skills.
• Successful completion of drug screen and criminal background screening.
• Must be at least 18 years of age.
• Driving record must align with our safety standards.

• CFESA certifications.

Veterans encouraged to apply!

Great Lakes Service is an equal‑opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.