Hotel Kitchen Jobs in Manchester NH
4 days ago
1.
Executive Sous Chef | Banquets
Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Culinary), Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen)
Omni Mount Washington Resort, 310 Mount Washington Hotel Rd, Bretton Woods, New Hampshire, United States of America - Job Description -...
Executive Sous Chef | Banquets JobListing for: Bretton Woods |
4 days ago
2.
Sous Chef; Saint Anselm College
Restaurant/Food Service (Cook & Chef, Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Cook & Chef, Food & Beverage, Catering, Hotel Kitchen)
AVI Food systems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Saint Anselm College in Manchester,...
Sous Chef; Saint Anselm College JobListing for: AVI Foodsystems |
4 days ago
3.
Culinary Intern | Corps
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
Omni Mount Washington Resort, 310 Mount Washington Hotel Rd, Bretton Woods, New Hampshire, United States of America - Job Description -...
Culinary Intern | Corps JobListing for: PERG online |
4 days ago
4.
Sous Chef; Saint Anselm College
Restaurant/Food Service (Cook & Chef, Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Cook & Chef, Food & Beverage, Catering, Hotel Kitchen)
AVI Food systems is looking for an energetic and optimistic leader to fill the role of Sous Chef at Saint Anselm College in Manchester,...
Sous Chef; Saint Anselm College JobListing for: AVI Foodsystems |
1 week ago
5.
Airport Kitchen Cook - Fast-Paced, F&B
Restaurant/Food Service (Cook & Chef, Hotel Kitchen, Dishwasher / Kitchen Assistant, Food & Beverage)
Position: Airport Kitchen Cook - Fast - Paced, High - Volume F&B - Avolta AG in Manchester, New Hampshire is seeking a Cook CD –...
Airport Kitchen Cook - Fast-Paced, F&B JobListing for: Avolta AG |
1 week ago
6.
Hospital Food Service Cook — HACCP & Creative Menus
Restaurant/Food Service (Cook & Chef, Catering, Food & Beverage, Hotel Kitchen), Hospitality / Hotel / Catering (Cook & Chef, Catering, Food & Beverage, Hotel Kitchen)
Elliot Health System is seeking a cook for its Food Service Production Department to prepare and cook a wide variety of meals for...
Hospital Food Service Cook — HACCP & Creative Menus JobListing for: Elliot Health System |
1 week ago
7.
Lead Sous Chef — Lakes Region Kitchen Leader
Restaurant/Food Service (Catering, Hotel Kitchen, Food & Beverage), Hospitality / Hotel / Catering (Catering, Hotel Kitchen, Food & Beverage, Culinary)
A prominent hospitality group in the Lakes Region of New Hampshire is seeking a passionate Sous Chef to lead kitchen operations. You will...
Lead Sous Chef — Lakes Region Kitchen Leader JobListing for: USPRO |
over one month ago
8.
Hospital Kitchen Chef - Food Production & Creativity
Restaurant/Food Service (Cook & Chef, Catering, Food & Beverage, Hotel Kitchen)
Elliot Health System in Manchester, NH is seeking a Cook for our Food Service Production Department to prepare and cook a wide variety of...
Hospital Kitchen Chef - Food Production & Creativity JobListing for: Elliot Health System |