Hotel Kitchen Job Openings in Massachusetts — Search & Apply
today
71.
Creative Sous Chef: Lead Kitchen Seasonal Local Dishes
Job in
Lowell, Massachusetts, USA
(Lowell jobs)
Restaurant/Food Service (Cook & Chef, Food & Beverage, Catering, Hotel Kitchen)
Position: Creative Sous Chef: Lead Kitchen with Seasonal Local Dishes - The Old Fish Market, Bristol is seeking a talented Sous Chef to...
Creative Sous Chef: Lead Kitchen Seasonal Local Dishes JobListing for: The Old Fish Market, Bristol |
today
72.
Executive Sous Chef - Outlets & Banquets
Job in
Chatham, Massachusetts, USA
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Location: Chatham - Executive Sous Chef – Chatham, Massachusetts - Position Overview - The Executive Sous Chef is responsible for...
Executive Sous Chef - Outlets & Banquets JobListing for: BENCHMARK |
1 day ago
73.
Executive Sous Chef - Outlets & Banquets
Job in
Chatham, Massachusetts, USA
Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
Location: Chatham - Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid...
Executive Sous Chef - Outlets & Banquets JobListing for: Snow King |
1 day ago
74.
Executive Sous Chef: Lead Culinary Excellence
Job in
Woburn, Massachusetts, USA
(Woburn jobs)
Restaurant/Food Service (Cook & Chef, Catering, Hotel Kitchen, Food & Beverage), Hospitality / Hotel / Catering (Cook & Chef, Catering, Hotel Kitchen, Food & Beverage)
Advanced Hospitality is looking for an Executive Sous Chef to manage daily operations, train kitchen staff, and maintain high food...
Executive Sous Chef: Lead Culinary Excellence JobListing for: Advanced Hospitality |
1 day ago
75.
Sous Chef — Lead Modern French Kitchen Team; Boston
Job in
Boston, Massachusetts, USA
(Boston jobs)
Restaurant/Food Service (Food & Beverage, Cook & Chef, Catering, Hotel Kitchen)
Position: Sous Chef — Lead Modern French Kitchen Team (Boston) - Deuxave, the best French food restaurant in Boston, is seeking a...
Sous Chef — Lead Modern French Kitchen Team; Boston JobListing for: Deuxave |
1 day ago
76.
Sous Chef - Boston
Job in
Brookline, Massachusetts, USA
(Brookline jobs)
Restaurant/Food Service (Food & Beverage, Cook & Chef, Catering, Hotel Kitchen)
The Sous Chef supports all kitchen operations within the café and plays an important role in the success and growth of the kitchen team....
Sous Chef - Boston JobListing for: Tatte Holdings, LLC |
1 day ago
77.
Executive Sous Chef - Outlets & Banquets
Job in
Chatham, Massachusetts, USA
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Cook & Chef, Hotel Kitchen)
Location: Chatham - Executive Sous Chef – Chatham, Massachusetts - Position Overview - The Executive Sous Chef is responsible for...
Executive Sous Chef - Outlets & Banquets JobListing for: BENCHMARK |
1 day ago
78.
Executive Sous Chef - Outlets & Banquets
Job in
Chatham, Massachusetts, USA
Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
Location: Chatham - Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid...
Executive Sous Chef - Outlets & Banquets JobListing for: Snow King |
1 day ago
79.
Executive Sous Chef
Job in
Boston, Massachusetts, USA
(Boston jobs)
Restaurant/Food Service (Catering, Food & Beverage, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Catering, Food & Beverage, Hotel Kitchen, Cook & Chef)
Omni Parker House, 60 School Street, Boston, Massachusetts, United States of America - Job Description - Posted Tuesday, June 2, 2026 at...
Executive Sous Chef JobListing for: Omni Hotels & Resorts |
1 day ago
80.
Sous Chef - Four Seasons Boston
Job in
Boston, Massachusetts, USA
(Boston jobs)
Restaurant/Food Service (Catering, Hotel Kitchen, Food & Beverage), Hospitality / Hotel / Catering (Catering, Hotel Kitchen, Food & Beverage)
Position: Sous Chef - ResponsibilitiesProvide leadership and management for the culinary department, establishing efficient systems and...
Sous Chef - Four Seasons Boston JobListing for: Four Seasons Hotels Ltd |