Baker, specialty foods

Job in Mississauga, Ontario, Canada

Listing for: Marylenn's Fine Foods

Full Time position
Listed on 2026-01-31

Job specializations:

Restaurant/Food Service
Food & Beverage, Cafe / Restaurant, Cook & Chef

Education:

Secondary (high) school graduation certificate
Experience:

Experience an asset
Large volume bakery
Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Bake mixed dough and batters
Prepare special orders
Frost and decorate cakes and baked goods
Ensure that the quality of products meets established standards
Inspect kitchen and food service areas
Operate machinery
Organize and maintain inventory
Filipino cuisine
Ability to distinguish between colours
Attention to detail
Fast-paced environment
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure
Accurate
Dependability
Excellent oral communication
Judgement
Reliability
Team player
Are you authorized to work in Canada?
Evening
Shift
Morning
Day
Weekend

Health benefits

Dental plan
Health care plan
Paramedical services coverage
Vision care benefits
Work Term:

Permanent
Work Language:

English
Hours:

30 to 40 hours per week

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