Cook Job Mississauga area,Ontario Canada,Restaurant/Food Service

Education:
Expérience:
Secondary (high) school graduation certificate
Restaurant
Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Attention to detail
Fast-paced environment
Physically demanding
Standing for extended periods
Work under pressure
Client focus
Dependability
Organized
Team player
Time management
Are you authorized to work in Canada?
Do you have experience working in this field?
1 year to less than 2 years
Morning
Weekend
Other benefits
Parking available
Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Provides awareness training to employees to create a welcoming work environment for youth
Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Applies hiring policies that discourage age discrimination
Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
Durée de l'emploi:
Permanent
Langue de travail:
Anglais
Heures de travail: 35 to 40 hours per week

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