Baker, specialty foods
Job in
Mississauga, Ontario, Canada
Listed on 2026-03-13
Listing for:
Jaswoj Bakery and Deli One
Full Time
position Listed on 2026-03-13
Job specializations:
-
Restaurant/Food Service
Job Description & How to Apply Below
- Education:
Secondary (high) school graduation certificate - Experience:
3 years to less than 5 years Work setting - Relocation costs covered by employer
- Large volume bakery Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory Food specialties
- Breads and rolls
- Desserts and pastries Geographical areas of specialization
- Eastern Europe Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Manual dexterity
- Standing for extended periods
- Tight deadlines Personal suitability
- Accurate
- Dependability
- Reliability
- Team player Employment terms options
- Night
- Work Term:
Permanent - Work Language:
English - Hours:
35 hours per week
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