More jobs:
Cook
Job in
La Prairie, Montérégie, Province de Québec, Canada
Listed on 2026-03-12
Listing for:
Government of Canada
Full Time
position Listed on 2026-03-12
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef
Job Description & How to Apply Below
Languages
French
Education- No degree, certificate or diploma
2 years to less than 3 years
On siteWork must be completed at the physical location. There is no option to work remotely.
Work setting- Restaurant
- Co-ordinate special events
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- Cook Trade Certification
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