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Restaurant manager

Job in Vaudreuil-Dorion, Montérégie, Province de Québec, Canada
Listing for: Petinos
Full Time position
Listed on 2026-03-13
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Catering, Server/Wait Staff
Job Description & How to Apply Below
Location: Vaudreuil-Dorion

  • Education:
  • Expérience:
  • Education
  • Secondary (high) school graduation certificate
  • Tasks
  • Analyze budget to boost and maintain the restaurant's profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor staff performance
  • Plan and organize daily operations
  • Supervise staff
  • Organize and maintain inventory
  • Provide customer service
  • Supervision
  • 16-20 people
  • Experience
  • 1 to less than 7 months
  • Employment terms options
  • Early morning
  • Morning
  • Day
  • Weekend
  • Other benefits
  • Free parking available
  • Other benefits
  • Durée de l'emploi:
    Permanent
  • Langue de travail:
    Anglais ou Français
  • Heures de travail: 40 hours per week
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